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COACH-THE-CATERER IN-HOUSE TRAINING PROGRAM by Olumide Temitope Famuyiwa-Ibidunni, Healthy Meals & Tasty Cooking (HMTC)™ Specialist and CEO Asher Kitchen Nigeria Limited
FORMAT Three to five days (half day sessions) Limited to 10 trainees per session Considerable emphasis is put on practical skills (training simulation exercises will be done by each trainee and individual performances critiqued by the team – under the facilitator’s guidance. AUDIENCE This course is for individuals running new Catering businesses (and/or those…
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EBOOK/VIDEO TRAILER: 5 Proven Secrets to Hiring the Right CATERER
Learn how to get a competent and reliable caterer to provide meals that are not only memorably tasty, but also healthy. You’re probably reading this because you (or someone you know) are (or is) planning an event, for which you need a suitable caterer to provide meals that are not only memorably tasty, but also…
